La Soucoupe Restaurant
Located at the top of La Loze, this romantically rustic restaurant serves up quality cuisine with meats cooked on the open fire. A very warm and friendly atmosphere.
Find your perfect Val Thorens restaurant, shortlisted by our local experts
There's a wide range of restaurants in Val Thorens to suit all tastes and budgets.
Find loads of top tips and local insights in our Val Thorens Where to Eat Guide.
Located at the top of La Loze, this romantically rustic restaurant serves up quality cuisine with meats cooked on the open fire. A very warm and friendly atmosphere.
This authentic Savoyard restaurant welcomes you with a variety of fine-dining possibilities for your lunch break in the Courchevel Valley.
Immerse yourself in the warm and authentic world of their restaurant Le Télébar, a true tribute to traditional Savoyard cuisine. Here, they invite you to discover homemade dishes, carefully prepared using local and quality ingredients.
Serving typical Savoyard and Bellevilloise food, this is a real little gem of a multi-generational run mountain restaurant. Open for lunch and dinner, you must book in advance.
Le Blanchot has long been considered one of the finest restaurants in the Méribel valley, with a loyal clientele who return year after year to enjoy superior gastronomy in beautiful surroundings.
The main restaurant has a 320 degree view of the mountains and there's a large terrace outside with a pasta bar.
Part of the prestigious Bagatelle Bistrot brand, with branches in New York, Ibiza, St Barth, Dubai and London, this mountain restaurant brings yet more luxury to the Courchevel slopes.
Experience an unforgettable lunch or dinner at this authentic Savoyard restaurant. At lunchtime, overlook the magnificent mountain ranges from the terrace. Or organise a special evening, accessed via snowplough or snowmobile.
This restaurant and bar is located in the three Valleys above Saint Martin de Belleville. It is opposite the Saint Martin express chair lift at 1450m with great views over the three valleys and excellent mountain food and drinks.
An on the piste restaurant above 1650. Right outside the top of the Ariondaz bubble, this place is an institution in Courchevel.
Traditional-style mountain restaurant with a friendly vibe, welcoming staff and stunning views over the resort of Val Thorens. The perfect spot to watch the sunset.
This fantastic mountain restaurant provides a fine dining experience at the top of the Plein Sud chair lift where you can enjoy beautiful views of the resort from the restaurants sunny terrace.
Set on the slopes in Les Menuires, in the Preyerand area. You can detour off and have dishes served to you straight from the grill and open fire in the restaurant.
This large self-service mountain restaurant has a big sun terrace and inside dining for those bad weather days.
This restaurant, located at the top of the Combes chairlift, serves home cooked Savoyard and Lyonnaise cuisine in a traditional atmosphere.
This restaurant in Val Thorens is located at the top of the Cascades chairlift on the Dailles piste. In a great location with an excellent terrace and wonderful views you can enjoy a lunch time meal in the sunshine.
Welcome to Tango Restaurant. This is an amazing place to enjoy a dinner with the little extra. The fun and busy French and Swedish style cuisine restaurant will definitely satisfy the most peckish. Part of the Langley run 3 star Hotel Tango in the centre of Val Thorens, Tango is open for breakfast with a generous buffet, lunch offering pizzas, burgers ad salads and dinner with a more sophisticated a la carte menu every day throughout the season.
Tucked along the Rhodos piste, this charming chalet combines a relaxed bistro restaurant with a cosy lounge area. At lunch, you can choose from colourful starters, quality matured meats, burgers, fish, salads, pizzas and Savoyard classics. On Sundays, they serve a book-ahead terrace brunch with a buffet and cocktail trolley. The lounge, filled with sofas and beanbags, is dedicated to Veuve Clicquot, making it a dreamy spot for breakfast, pastries, desserts, and, of course, champagne.