Fitz Roy Restaurant, Val Thorens

One of the oldest restaurants in Val Thorens, its artfully prepared “cuisine bourgeoise” is made with regionally-sourced seasonal produce that gives a modern twist to the French culinary tradition.

Open for both lunch and dinner. Enjoy lunch on the terrace bathed in sunlight throughout the day, or just relax on the deckchairs in the sunshine. Diners can choose from a selection of seafood and fresh oysters, grilled main courses, casserole dishes, and local cheeses to savour in the sunshine or indoors if the snow is falling or you simply prefer the cosiness of the dining room.

Alternatively, head inside for dinner and enjoy a cosy romantic meal with fresh dishes and excellent service it is an exceptional dining experience.

Located in the heart of Val Thorens at the Place de L'Eglise you can ski to the terrace during the day or take the short walk to the hotel via the Grand Rue.