One of Val Thorens' newest five star hotels has an incredible Michelin starred restaurant within.
Chef Josselin Jeanblanc brings you award winning cuisine in a refined and contemporary styled restaurant. The menu has been created in collaboration with Romauld Fassenet, a winner of the prestigious “Meilleur Ouvrier de France” award.
The pastry chef is Sébastien Deléglise, who was awarded the "Passion Dessert" Trophy by the Michelin Guide in 2023.
Let them take you on a 'timeless culinary odyssey' with their food. The ambience in this restaurant is elegant and welcoming and the staff are knowledgeable and attentive. A visit here is a must for gourmets in Val Thorens!
Send an enquiry to reserve your table, or make a booking to stay at the Pashmina hotel where this restaurant is located.
![[itemref] living-room](https://cdm0lfbn.cloudimg.io/v7/_images_base_/image_uploader/arkiane/original/inter_00210069.jpg?ua=1767168725&p=listing_summary_middle)
